World’s Most Expensive Bread
$22

You have to work a little longer to earn this bread for your bread and butter. The Roquefort and Almond Sourdough Bread, created by Master Baker and Chef Paul Hollywood and sold by Harrods of London, is made from the finest of flours – grade A with no artificial flavors, additives or emulsifiers. The sourdough is then flavored with expensive French Roquefort cheese and high quality almonds. It is priced at almost ten times the amount of an ordinary loaf of bread – around $22. The bread was created for those wanted to add a little luxury to their tables – recession or not